Healthy
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Baked Cheesy Spicy Tomato Basil Chicken and Broccolini
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Lemongrass Marinated Grilled Chicken Spring Rolls
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Best Peach Piri Piri Chicken with Fonio Kale Salad
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Calabrian Pepper Salmon with Creamy Lemon Dill Sauce
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Grilled Zhug Ras El Hanout Lamb Chops and Tomato Salad
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Grilled Tofu with Vegetable Pearl Couscous Salad
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Grilled Steak Spicy Chimichurri Baby Potatoes and Broccoli
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Seared Snapper Spicy Creole Sauce and Roasted Vegetables
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Beef Flavored Seaweed Ramyun with Egg, Gochujang, and Mushrooms
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Harissa Egg & Toast with Feta Cheese and Olive Oil
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Air Fryer Roasted Harissa Salmon with Paprika Potatoes and Brussel Sprouts
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Potsticker Pinwheel
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Green Lentil Kale Stew
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Quick Zhug Sauce
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Quick Harissa Sauce
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Spicy Zhug Chicken Pita Sandwich with Spinach Date Salad
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Shrimp and Pork Belly Pad Thai - Spring Roll Style
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Spicy Shrimp Farro Risotto with Mushrooms and Peas
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Best Air Fryer Habanero Adobo Salmon and Yellow Risotto
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Sheet Pan Citrus Chili Lime Salmon with Vegetables
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Salsa Verde Turkey and Beans Tacos with Avocado Cream
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Spicy Greek Chicken Meatball Rice Bowl
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Easy Sheet Pan Spicy Miso Salmon Rice Bowl
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Spicy Cajun Shrimp Rice Bowl with Lemon Remoulade
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Sesame Seed-Crusted Ahi Tuna with Spicy Sesame-Soy Sauce
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Blackened Trout with Chorizo Beans and Garlic Broccoli
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Massaged Kale Pickled Vegetable Salad
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Air-Fryer Salmon with Pepper Cabbage Slaw and Yellow Rice
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Loaded Plantain Fries with Crispy Air Fryer Chicken Thighs and Spicy Slaw
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Papaya Rum Coconut Ninja CREAMi
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Chili Herb Crusted Rainbow Trout with Cannellini Beans, Spinach, Mushrooms, and Tomatoes
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Curry Lentil Turkey Stew
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Spicy Tuna Rice Bowl
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Spicy Chicken Burger with Harissa Eggplant, Portabella Mushrooms, and Onions
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Fresh Zhug & Feta Cheese Chunky Hummus
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Hot Honey Lemon Chicken Skewers with Asparagus
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Healthy Whipped Garlic Herbed Cottage Cheese Spread
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Spicy Chicken Pitas with Arugula Feta Pomegranate Salad
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Aleppo Pepper Spiced Vegetarian Borscht
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Curried Air Fryer Lamb Chops with Chickpea Cucumber Salad
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Smothered Salmon Salisbury Steak with Tomato Mushroom Gravy
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Air Fryer Chicken Breast with Hot Honey Glazed Vegetables