Dairy free
-
Pepper Fish Yam Stew
-
Quick Basil Romesco-Style Pasta Sauce
-
Easy Spiced Brown Rice and Quinoa - Rice Cooker
-
Quick 5 Vegetable Medley
-
Quick Harissa Sauce
-
Air-Fried Turmeric Herbed Tofu
-
Quick Zhug Sauce
-
Israeli Couscous with Roasted Vegetables and Basil Romesco Pasta Sauce
-
Green Lentil Kale Stew
-
Turmeric Herbed Tofu with Roasted Vegetable Israeli Couscous and Basil Romesco Sauce
-
Air Fryer Roasted Harissa Salmon with Paprika Potatoes and Brussel Sprouts
-
Hot Honey Lemon Chicken Skewers with Asparagus
-
Spicy Peanut Chicken Wings with Mushroom Jollof Fonio Pilaf
-
Spicy Chicken Burger with Harissa Eggplant, Portabella Mushrooms, and Onions
-
Pickled Vegetable Pepper Slaw
-
Curry Lentil Turkey Stew
-
Spicy Tuna Rice Bowl
-
Hot Honey Sesame Chicken with Nappa Cabbage Stir-Fry
-
Frozen Watermelon Lemonade
-
Beef Flavored Seaweed Ramyun with Egg, Gochujang, and Mushrooms
-
Quick and Easy Veggie Ramyeon
-
Papaya Rum Coconut Nice CREAMi
-
Korean-Style Beef Short Ribs with Smashed Sweet Potato and Hibachi-Style Vegetables
-
Chicken Curry Stir-Fry with Coconut Rice and Beans
-
Air-Fryer Salmon with Pepper Cabbage Slaw and Yellow Rice
-
Spicy Tomato Farro Risotto with Shrimp, Mushroom and Peas
-
Loaded Plantain Fries with Crispy Air Fryer Chicken Thighs and Spicy Slaw
-
Sweet and Spicy Gochujang Chicken and Broccoli Stir-fry with Scallions Radish Salad
-
Blackened Trout with Chorizo Beans and Garlic Broccoli
-
Sweet and Spicy Seafood Neoguri with Mushrooms, Spinach, and Fried Egg
-
Massaged Kale Pickled Vegetable Salad
-
Butternut Squash Chicken Chili
-
Herb Panko Tofu with Curried Potatoes, Carrots and Onions
-
Pumpkin Gnocchi Chicken Soup
-
Shishito Eggplant Shrimp Stir-Fry
-
Curried Ground Turkey, Vegetables & Olives
-
Air Fryer Branzino with Lemon Potatoes and Vegetables
-
Curried Chickpeas and Mushrooms with Spiced Brown Basmati Rice
-
Sesame Chili Salmon Rice Bowl
-
Chicken Stir-Fry with Mushrooms, Peppers, and Green Beans in Hoisin Sauce