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Home » Quick

Quick

  • Vegetarian Smoky Chipotle Chorizo and Bean Stew
  • Spicy Pesto Chicken Pasta Homemade One-Pot-Meal
  • Creamy Cheesy Sage Chili Pumpkin Chicken Pasta
  • Spicy Tuna Rice Bowl
  • Shishito Eggplant Shrimp Stir-Fry
  • Homemade Easy Spicy Basil Pesto
  • Grilled Beef Skewers with Djon Djon (Black Mushroom) Rice
  • Creamy Argentinian Shrimp Pesto Pasta with Jalapeño
  • Chickpeas and Egg Masala Skillet
  • Easy Spicy Crispy Chicken Tacos with Cholula Sour Cream
  • Grilled Steak Spicy Chimichurri Baby Potatoes and Broccoli
  • Sesame Chili Salmon Rice Bowl
  • The Flakiest Air Fryer Rainbow Trout | Cannellini Bean Sauté
  • Spicy Zhug Chicken Pita Sandwich with Spinach Date Salad
  • Best Spicy Sauteed Chili Lemon Garlic Shrimp and Vegetables
  • Best Fragrant Creamy Potato Coconut Curry Fish Soup
  • Best Air Fryer Habanero Adobo Salmon and Yellow Risotto
  • Sesame Seed-Crusted Ahi Tuna with Spicy Sesame-Soy Sauce
  • Grilled Pork Chops with Tamarind Habanero Glaze and Coleslaw
  • Grilled Zhug Ras El Hanout Lamb Chops and Tomato Salad
  • Calabrian Pepper Salmon with Creamy Lemon Dill Sauce
  • Potsticker Pinwheel
  • Pan-Seared Sirloin Steak with Spicy Baharat Sauce
  • Beef Flavored Seaweed Ramyun with Egg, Gochujang, and Mushrooms
  • Grilled Tofu with Vegetable Pearl Couscous Salad
  • Calabrian Lemon Yogurt Baked Chicken Thighs with Vegetables
  • Crispy Air Fryer Honey Jerk Rubbed Chicken Wings
  • Air Fryer Branzino with Lemon Potatoes and Vegetables
  • Quick and Spicy Basil Romesco Sauce: Easy, Fresh, and Flavorful
  • Grilled Shrimp Garlic Jalapeno Butter and Cilantro Lime Rice
  • Spicy Cajun Shrimp Rice Bowl with Lemon Remoulade
  • Calabrian Chili Salmon and Vegetables Bowl
  • Sheet Pan Citrus Chili Lime Salmon with Vegetables
  • French Omelet with Whipped Garlic Herbed Cottage Cheese
  • Zhug Feta Hummus Chicken Wrap
  • Air Fryer Roasted Chicken Chickpeas Vegetable Curry
  • Chicken Stir-Fry with Mushrooms, Peppers, and Green Beans in Hoisin Sauce
  • Korean-Style Beef Short Ribs with Smashed Sweet Potato and Hibachi-Style Vegetables
  • Loaded Cheesy Ground Turkey Red Lentil Pasta
  • Spicy Chicken Pitas with Arugula Feta Pomegranate Salad
  • Air Fryer Spicy Cilantro Lime Salmon Salad Rice Bowl
  • Calabrian Pepper Basil Baked Salmon and Broccolini

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Welcome!

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I’m Maika, a professionally trained chef, recipe developer, and culinary educator. For over a decade, I worked at major hotels such as the PGA National Resort, The Ritz-Carlon Hotel Company, Conrad Hilton, and W Hotel. As a lifetime passionate cook, my blog explores a world of flavors and experiments with recipes to create restaurant-quality dinners that will excite the food enthusiast's taste buds. Learn More →

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Dietary Needs

Sliced Peach Piri Piri Chicken with Fonio Kale Salad on a plate.

Pollotarian

Caesar Salad with soft-boiled Egg, roasted campari Tomatoes and Chili-Infused Croutons garnished with freshly grated parmesan cheese and cracked black pepper in a wide rim bowl.

Vegetarian

Gluten-Free

Dairy-Free

Grilled Zhug Ras el Hanout Lamb Chops and Tomato, cucumber, onion Salad served with a lemon-oregano dressing served with a grilled lemon.

Grain-Free

grilled marinated tofu on top of a warm roasted vegetable couscous salad on spicy basil romesco sauce in a wide rim bowl topped with micro greens.

Egg-Free

top view of the the Easy Spicy Crispy Chicken Tacos with Cholula Sour Cream sprinkled with fresh chopped cilantr on a flat white round plate with shallow straight sides.

Nut-Free

top view and close up the Lemon Calabrian Chili Chicken Orzo Soup in a wide rim bowl .

Mediterranean

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