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Recipes

Quick Spicy Potstickers | Chili Momo Tibetan Style
Spicy Chicken Pasta (Dairy Free & Bold)
Beituti Chicken Shawarma Rice Bowl | Quick and Easy
Meal Plan of the Week: Brunch All Day Recipes to Kick Off Summer
Sweet Spicy Sticky Gochujang Chicken Stir Fry
Easy Spicy Creamy Coconut Mushroom Chicken with Rum
Loaded Lemon Pepper Chicken Pasta
Hot Honey Baked Chicken Breast and Glazed Vegetables
Easy Crispy Baked Wet Lemon Pepper Chicken Cutlets
Easy Baked Cheesy Crispy Barbeque Chicken Cutlets
Mango Coconut Felato | Ninja Creami Gelato-Style Treat
Baked Cheesy Spicy Tomato Basil Chicken and Broccolini
Quick Vegetable Pearl Couscous Salad with Basil Romesco Sauce
Baked Cajun Honey Mustard Salmon Cauliflower Steaks & Potatoes
Piquant Chorizo Beans and Eggs Skillet
Habanero Tamarind Glaze | Sweet, Spicy, and Tangy
3 DIY Salt-Free Spice Blends to Boost Weeknight Meals
All-Purpose Umami: A Salt-Free Spice Blend That Makes Everything Taste Better
Citrus Herb: A Bright, Salt-Free Seasoning for Chicken, Fish, and Veggies
Caribbean Kick: A Bold, Salt-Free Jerk Seasoning You Can Make at Home
Sweet Chili Peanut Chicken Tender salad
Harissa Chicken Burger with Grilled Eggplant and Mushrooms
Chicken Sausage Stuffed Portobello Mushrooms: Easy and Flavorful Dinner
Sweet and Spicy Seafood Neoguri with Mushrooms, Spinach, and Fried Egg
Strawberry and Banana Shortcake
Instant Pot Spicy Beef Barley Stew: Haitian Hearty Comfort
Bold and Spicy Caribbean Beef Noodle Soup Recipe Twist
Vegetarian Smoky Chipotle Chorizo and Bean Stew
Spicy Zhug Hummus with Feta – Twist on Classic Hummus
Spicy Pesto Chicken Pasta Homemade One-Pot-Meal
Spicy Moroccan-Inspired Harissa Carrot Salad
Quick 5 Vegetable Medley
Mouthwatering Air Fryer Lemon Pepper Pine Nuts Turkey Meatballs
Creamy Cheesy Sage Chili Pumpkin Chicken Pasta
Celebrate AAPI Heritage Month with These Top Asian-Inspired Recipes
Spicy Tuna Rice Bowl
Bang Bang Crispy Tofu with Egg Fried Brown Rice
Shishito Eggplant Shrimp Stir-Fry
Easy Sheet Pan Spicy Miso Salmon Rice Bowl
Homemade Easy Spicy Basil Pesto
Grilled Beef Skewers with Djon Djon (Black Mushroom) Rice
Seared Snapper Spicy Creole Sauce and Roasted Vegetables

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Welcome!

I’m Maika, a professionally trained chef, recipe developer, and culinary educator. For over a decade, I worked at major hotels, including the PGA National Resort, The Ritz-Carlton Hotel Company, Conrad Hilton, and W Hotel. As a lifelong passionate cook, my blog explores a world of flavors and experiments with recipes to create restaurant-quality dinners that will excite the food enthusiast's taste buds. Learn More →

Dietary Needs

Sliced Peach Piri Piri Chicken with Fonio Kale Salad on a plate.

Caesar Salad with soft-boiled Egg, roasted campari Tomatoes and Chili-Infused Croutons garnished with freshly grated parmesan cheese and cracked black pepper in a wide rim bowl.

Grilled Zhug Ras el Hanout Lamb Chops and Tomato, cucumber, onion Salad served with a lemon-oregano dressing served with a grilled lemon.

grilled marinated tofu on top of a warm roasted vegetable couscous salad on spicy basil romesco sauce in a wide rim bowl topped with micro greens.

top view of the the Easy Spicy Crispy Chicken Tacos with Cholula Sour Cream sprinkled with fresh chopped cilantr on a flat white round plate with shallow straight sides.

top view and close up the Lemon Calabrian Chili Chicken Orzo Soup in a wide rim bowl .

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