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Spicy Nuoc Cham Sauce (Vietnamese Fish Dipping Sauce)
Grilled Lemon Oregano Dressing & Vinaigrette Recipe
Creamy Lemon Dill Sauce Recipe for Salmon and Chicken
Air Fryer Roasted Chicken Chickpeas Vegetable Curry
Quick Air Fryer Lime Chicken Wings with Spicy Green Sauce
Spicy Cajun Shrimp Rice Bowl with Lemon Remoulade
The Flakiest Air Fryer Rainbow Trout | Cannellini Bean Sauté
Kimchi Fried Rice Recipe – Simple Base You Can Build On
Banana Berry Corn Muffins with Greek Yogurt
How to Cook Perfect Jasmine Rice in a Rice Cooker
Creamy Argentinian Shrimp Pesto Pasta with Jalapeño
Spicy Chicken Pitas with Arugula Feta Pomegranate Salad
French Omelet with Whipped Garlic Herbed Cottage Cheese
How to Make Easy Béchamel Sauce | With Garlic and Onion
Quick Spicy Potstickers | Chili Momo Tibetan Style
Easy and Healthy Spicy Turkey Meatball Kale Soup
Homemade Pico de Gallo | Fresh Salsa in 10 Minutes
Habanero Tamarind Glaze | Sweet, Spicy, and Tangy
Fresh Cranberry Ginger Chutney | Quick and Easy
Creamy Lemon Greek Yogurt Dressing | Easy 5-Minute
Caesar Salad with Egg Tomatoes and Chili-Infused Croutons
One-Pan Calabrian Chickpea Pasta Recipe | Fast & Flavorful
Easy Sheet Pan Jerk Chicken Fajitas | Oven-Roasted Yum
Zhug Feta Hummus Chicken Wrap
Air Fryer Jerk Shrimp Fajitas | Easy Caribbean in 20 Minutes
Chicken Stir-Fry with Mushrooms, Peppers, and Green Beans in Hoisin Sauce
Pan-Seared Sirloin Steak with Spicy Baharat Sauce
Grilled Steak Spicy Chimichurri Baby Potatoes and Broccoli
Jerk Steak Fajitas | Super Easy 30 Minute Meal
Air Fryer Chicken Shawarma | Quick with Beituti
Best Fragrant Creamy Potato Coconut Curry Fish Soup
Fresh Berry Apple Pecan Chicken Salad with Goat Cheese
Easy Air Fryer Chicken Nachos Recipe | Ready in 10 Minutes
Spicy Peanut Chicken Wings with Mushroom Jollof Fonio Pilaf
Chicken Curry Stir-Fry with Coconut Rice and Beans
Easy Healthy Ground Turkey Curry Picadillo Twist
Crispy Air Fryer Honey Jerk Rubbed Chicken Wings
Easy 15-Minute Marinade for Beef Kabobs
Jerk Fajita Trio: 3 Must-Try Recipes for a Spicy Weeknight Cook-Up
How to Make Ata Gige Paste – A Nigerian Aromatic Base for Cooking
Grilled Pork Chops with Tamarind Habanero Glaze and Coleslaw
Garlic and Ginger Paste: A Flavor Shortcut Every Home Cook Needs

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Welcome!

I’m Maika, a professionally trained chef, recipe developer, and culinary educator. For over a decade, I worked at major hotels, including the PGA National Resort, The Ritz-Carlton Hotel Company, Conrad Hilton, and W Hotel. As a lifelong passionate cook, my blog explores a world of flavors and experiments with recipes to create restaurant-quality dinners that will excite the food enthusiast's taste buds. Learn More →

Dietary Needs

Sliced Peach Piri Piri Chicken with Fonio Kale Salad on a plate.

Caesar Salad with soft-boiled Egg, roasted campari Tomatoes and Chili-Infused Croutons garnished with freshly grated parmesan cheese and cracked black pepper in a wide rim bowl.

Grilled Zhug Ras el Hanout Lamb Chops and Tomato, cucumber, onion Salad served with a lemon-oregano dressing served with a grilled lemon.

grilled marinated tofu on top of a warm roasted vegetable couscous salad on spicy basil romesco sauce in a wide rim bowl topped with micro greens.

top view of the the Easy Spicy Crispy Chicken Tacos with Cholula Sour Cream sprinkled with fresh chopped cilantr on a flat white round plate with shallow straight sides.

top view and close up the Lemon Calabrian Chili Chicken Orzo Soup in a wide rim bowl .

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